P1218 [USACO1.5] Superprime Rib

Butchering Farmer John's cows always yields the best prime rib. You can tell prime ribs by looking at the digits lovingly stamped across them, one by one, by Farmer John and the USDA. Farmer John ensures that a purchaser of his prime ribs gets really prime ribs because when sliced from the right, the numbers on the ribs continue to stay prime right down to the last rib, for example: ``` 7 3 3 1 ``` The set of ribs denoted by $7331$ is prime; the three ribs $733$ are prime; the two ribs $73$ are prime, and the last rib, $7$, is prime. The number $7331$ is called a superprime of length $4$. Write a program that accepts a number $N$ ($1 \le N \le 8$) of ribs and prints all the superprimes of that length. The number $1$ by itself is not a prime number.

A single line with the number $N$.

The superprime ribs of length $N$, printed in ascending order one per line.

USACO Training Section 1.5.